A La Carte

  • Beetroot with horseradish and sauce tartare

    85 kr.
  • Mushrooms broth with porched egg, beech hats and smoked eel

    110 kr.
  • Tatare of norwegian lobster with dill, pickled tomatoes and sour cream

    145 kr.
  • Carpaccio of rib eye with ramsons mayonnaise and croutons

    145 kr.
  • 10 gr. Rossini caviar with potato and lard

    195 kr.
  • Turbot with Jerusalem artichoke, walnut and caramelized buttermilk

    195 kr.
  • Danish cod with mussels, smoked butter and kale

    195 kr.
  • Ragout of veal with red cabbage, black currant and aromatic sauce

    185 kr.
  • Matured pork with grilled leek and parsley butter

    185 kr.
  • Grilled beef with celery, hazelnut and brown butter

    195 kr.
  • Add fried foie gras to the grilled beef

    85
  • Organic chicken with salsify and marrow sauce

    195 kr.
  • Add potato

    30 kr.
  • Selection of cheese - Arla Unika

    130 kr.
  • Porched plums with old-fashioned junket and beetroot

    90 kr.
  • Danish ''øllebrød'' with salty caramel, ice cream and apple

    90 kr.
  • Chocolate cream with cacao sorbet and red oxalis

    90 kr.
  • Sweet treats for the coffee

    50 kr.

Snacks

  • Snacks pr. person // With bobbles

    85 kr. // 150 kr.

3-course menu

North sea cod with artichokes, mussels and smoked butter

Organic chicken with celery, kale and nut butter

Homemade sour cream with pear, warm caramel and tarragon

  • 3-course menu

    350 kr.
  • Wine menu including Thoreau water

    250 kr.

7-Course menu

Order before 20.00

  • 7 dishes menu

    800 kr.
  • Wine menu including Thoreau water

    600 kr.
  • The great experience - start with snacks and bobbles

    1500 kr.

10 gr. Rossini caviar with potato and lard

Tatar of norwegian lobster with dill, pickled tomatoes and sour cream

Turbot with Jerusalem artichoke, walnut and caramelized buttermilk

Organic chicken with salsify and marrow sauce

Grilled beef with celery, hazelnut and brown butter

Danish ”øllebrød” with salty caramel, ice cream and apple

Poached plums with old-fashioned junket, beetroot and rosehip

Add cheese – Selection of Arla unika                                                                                95,-